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In-Home Dining
Catering and Events
Weddings
Team Building and Corporate Events
Cooking Classes and Demonstrations
Links and Other Services
Venison
Venison Shanks Braised with a Whiskey Sauce
Ostrich Burgers
Vegetarian and Vegetable Dishes
Grilled Mediterranean Vegetable Salad
Poached Pear for Savoury
Tomato, Olive, and cheese Bruschetta with a Raspberry Vinaigrette
Beetroot and Goats Cheese Risotto
Root Vegetable Crumble
Asparagus Veloute with Smoked Tomato Oil
Goats cheese, Leek and Pea Tartlet
Cheese and Onion pasty
Pea and Mint gnocchi
Savoury Baked Apples to Use as a Garnish
Confit Wild Mushrooms
Parsnip and Nutmeg Soup
Pea, Mint and Walnut Bruschetta
Crumbed Mushrooms
Twice Baked Goat’s Cheese Soufflé with Caramelised Onions and Goat’s Cheese Cream
My Caesar Salad
Panzanella Bread Salad
Mushroom Breakfast
Easy Pea and Feta Crostini
Potatoes, Rice and Pasta
Porcini and mushroom wild rice
Basic Risotto Base
Ham, Corn and Basil Croquettes
Potato, Apple and Sage Gallette
Fondant Potatoes
Polenta Chips
Breakfast
Croque Monsieur
Fish and Shellfish
Trout with Lemon and Caper Sauce
Singapore Soft Shell Chilli Crab
Crab Salad with Sweet Mustard and Tomato Coulis
Salt and Pepper Squid with Thai Salad and Cashew Nut Sambal
John Dory with Prawns on Lemon and Chive Sauce
Macadamia nut crusted Hapuka with roasted fennel Prawn bisque
White Fish Larded with Smoked Salmon Served on Crab and Basil Potatoes with Caper and lemon salad
Kokoda or Poke
Hobsonville Market Hot Smoked Salmon Bruschetta
Hobsonville Market Salmon with a Caper Burnt Butter Sauce and Olive Crushed Potatoes
Hobsonville Market Salmon Fishcakes
Salmon Tartare
Fish with Mussels and a Pancetta Cream Sauce
Hot Smoked Salmon Souffle
Salmon, Broccoli and Lemon Risotto
Beef
Carpet bag Steak
Cafe de Paris Butter
Hobsonville Market Beef and Free Range Pork Meatballs In Tomato Sauce
Aged Eye Fillet and 48 Hour Braised Short Rib with thyme Scented Fondant Potatoes, Carrot Puree and a Truffled Wild Mushroom Jus
Thai Beefcakes with Sweet Chilli Sauce Hobsonville Market 30-6-2013
Beef, Leek and Courgette Cannelloni
Beef Bourguignon On The Bone
Pork
Miso flavoured Pork belly with Shichimi Spice
Braised Pork Cheeks
My Glazed Ham
Ham hock terrine with Piccalilli
Medallions of Pork Fillet with Onion Puree, Mustard Seed Jus, Duck Fat Potatoes and Black Pudding
Pork fillet Wrapped in Free Range Streaky Bacon with a Beetroot, Potato and Cacciaricotta Hash
Pea and Ham Soup
Pineapple Braised Pork Belly with Wild Appetite Exotic Mango Chutney
Baked Pork Chop with Apple and Cheese Topping
Salash Salami and Olive Broth
Chorizo, Sunblushed Tomato and Feta Tagliatelle
Lamb
Mint and parmesan Crust for Lamb
Mint and Parmesan Crusted Lamb Rack with Maple Parsnips, Fondant Potatoes and Rosemary Jus
Lamb Rump with Market Mushroom and Rosemary Polenta
Red Meat
Braised Lamb Shoulder Spring Rolls
Venison Carpaccio
Salash Salami and Camembert Croquettes
Stuffed Lamb Loin with a Roast Vegetable Medley and Pea Puree
Venison Seared and Served with Braised Red Cabbage, Butternut Squash, Honey Glazed Parsnips and Berry Jus
Chicken, quail, other poultry and game
Chicken Liver Pate
Chicken Liver Pate Quick Version
Turkey Roulade
Turkey Roulade
Chicken breast with truffled pearl barley
Sauteed Chicken Livers with Poached Pear
Duck breast with porcini and wild mushroom wild rice
Seared Honey Mustard Chicken With Panzanella Bread Salad and Glazed Carrots
Apple Coleslaw with Chilli Chicken Thighs
Organic Honey and Wholegrain Mustard Roast Chicken
Duck Leg and Truffle Risotto
Duck Proscuitto with Pickled Cucumber and Plum Sauce
Honey Glazed Chicken Breast with a Warm Potato Salad
Butter Chicken With Wild Appetite Mango Peals and Chutney
Pesto, chutney, sauces, etc
Basil pesto
Beetroot and dill pesto
Sunblushed tomato pesto
Pea and Mint Pesto
Capsicum Pesto
Lemon and Saffron Pesto
Caesar dressing
Capsicum Ketchup
Piccallilli
Pepponata
Carrot Marmalade
Thai Dressing
Dukkah
Cumberland Sauce
Hummus
Marinated Olives
Canape
Blinis
Asparagus Maltaise Canapé
Creamy Goats Cheese and Caramelised Onion Canapé
Hobsonville Market Canape Party Recipes 14/11/2012
Mozzarella, Tomato and Basil Pesto Crostini Canape
Baking and Desserts
Lemon Meringue
Rolled Oat Pastry
Orange Chocolate Fondant
Creme Brulee
Cinnamon Churros
Sweet Pastry
Eccles cake
Coffee Éclairs
Chocolate Truffles
Berry Coulis
Crumble Topping
Hot Cross Bun and Butter Pudding
Passionfruit Profiteroles with Chocolate Cointreau Sauce
Pear Crumble with Almond and Coconut
Market Eton Mess
Eccles Cakes
Seasonal Berry Millefeuille with Poached Berry Cream
Apple and Ginger Turnovers
Lemon Cheesecake Ice Cream
Almond Chocolate Mousse
Manuka Honey Cheesecake
Pistachio and Olive Oil Cake
Red Wine Poached Pear with Crumble and Chocolate Sauce
Karajoz Brazilian Blend Chocolate Coffee Cake with White Chocolate Rice Bubbles
Tim Tam Cheesecake
Rich Chocolate and Blueberry Brownie
Almond and Pistachio Biscotti
Video Recipes
Airborne Honey Beetroot, Apple and Goat's Cheese Bruschetta with Manuka with Wildflower Honey
Good Morning TV Anzac Biscuit Recipe
Roast Beef and Yorkshire Pudding Demo at Hobsonville Market
Vue Restaurant New YEars Eve After Dinner Speech
Articles to keep
Restaurant Gordon Ramsay 17-8-2011
The Egg Review
Tips on cooking eggs
The Truffle With Italy
Move Over Cupcake!
Glenfield Night Market
Pork Tasting Plate
Microbrewing
Hobsonville Market Roast Beef and Eton Mess Video
Beef and Lamb Award
Achin' For Bacon
Top 5 Foodie Movies
The Grove Meets Le Gavroche
How to Cook the Perfect Steak
Freshly Made vs Pre-Made Food Prices
My Dilmah Real High Tea Experience
Food Fads vs Food Trends
My Un-sung Auckland Food Heroes
The Beauty of Farmers Markets
Buy From the Source and Avoid Another Scandal
The Nosh Food Market Anzac Biscuit Competition
Shark Finning In NZ
Pre Made vs Freshly Made Costing Part 2
Chef Kevin Blakeman Mr July in Westbrook Winery 2013 Calendar
100% NZ Pork Awards recipe - Egg roll with Gold medal bacon and gherkin coleslaw
From Prison Gate to Plate
100 % NZ Pork Award Winners Event
Wellington on a Plate - My Experience
From producer to plate to keep
Produce Company
Foodbox.co.nz
Foodbox.co.nz
Farm Gate Produce
i love PIES
Green Meadows Beef Producer to Plate
Tea total
Genevieve's Cuisine From Producer to Plate
Producer to Plate Giapo
Producer To Plate Viands Bakery
Pitango Producer to Plate
Lewis Road Creamery P2P
Producer to Plate The Lucky Taco
Producer to Plate Fire Dragon Chillies