Oozy Rich Chocolate and Blueberry Brownie
Congratulations, you have found the recipe of our biggest seller at Como Street Café, it is a recipe I developed which is FULL of amazing great quality, palm oil free chocolate which has unsweetened blueberries to balance it out. It is important to use good quality chocolate, use 50% (as I find 70% is to rich). It is also important to be a real chocolate lover! It is also the same recipe you can see me create at the first ever Chocolate and Coffee show in Auckland’s Cloud on 3rd and 4th May 2014
Ingredients – Serves 6-12 dependent on your portion size.
185g Butter
185g +50g for later 50% cocoa Palm Oil Free Chocolate
85g Flour
40g Cocoa Powder
50g White Chocolate
3 Eggs
270g Caster Sugar
150g Blueberries Frozen
Method